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Giulia Scarpaleggia

Juls' Kitchen transports you to a Tuscan kitchen, showing you the honest and seasonal food of Tuscany in beautiful photography, telling you the stories that are often the inspiration behind a recipe.

Amy Gulick

On The Bittersweet Gourmet, Amy writes about Italian feast day traditions, forgotten foodways and folklore, and food-related trends and issues.

Alice del Re

Alice is a Tuscan food blogger sharing her best recipes and favorite readings on Pane, libri e nuvole.

Chiara Brandi

Mom, marketing expert and proudly Florentine. She loves to travel, cook and learn all about food. She blogs at Forchettina Giramondo.

Coral Sisk

Coral is an Italy-based writer and leads the food blog called Curious Appetite. She blogs about eating drinking well in Florence, Italy and wherever curiosity takes her.

Elisa Scarton Detti

Foreigner-turned-local, Elisa writes a blog about Tuscany and the Maremma, in hopes of inspiring other intrepid travellers to get a taste of ‘la dolce vita’.

Emiko Davies

Emiko is a food writer and photographer. She’s half Japanese, half Australian, but has spent two-thirds of her life living in other countries. She ended up in Florence, Italy, where she actually lives.

Francesca Fantoni

Francesca is a sommelier AIS, passionate about cooking, wine and travelling. On The black fig, she writes about Tuscan traditional products, local recipes and wine.